SHOGUN SPORTFISHING
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Kenny Kato - Chef

Kenny Kato has been in the long range business for many years, serving on the Royal Polaris and
​other top boats in the fleet. 
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Kenny has become the Chef on the Shogun and his cullinary skills are amazing.
He can create five star meals in the roughest of conditions and in his spare time he jumps out on the deck and will even gaff your fish. He's a super friendly guy and is more then willing to attend to any special
dietary needs you might have. He'll put the weight on
​you but it's your job to get it off after the trip.
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Home
1 1/2 Day & Freezer
Fishing Platform
Staterooms
Wheel House
Targeted Species
Current Conditions
3 to 6 Days
Shogun History
Chefs &Food
Film Room
Contact Us
7 to 12 Days
The Operation
Power
Gallery
Crew Tips & How To's
Guadalupe Island
Recommended Tackle
Crew & Staff
RSW & Fish Handling
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  • Home
  • Schedule
    • Schedule And Book A Trip
  • Trips
    • 1 1/2 Days and Freezer Specials
    • 3 to 6 Days
    • Guadalupe Island
    • 7 to 12 Days
    • Book A Trip
    • Terms & Conditions
    • Insurance
    • Recommended Tackle
    • Permit Advisory
  • The Boat
    • Fishing Platform
    • Shogun History
    • The Operation
    • Crew & Staff
    • Staterooms
    • Chefs & Food
    • Power
    • RSW & Fish Handling
    • Wheel House
  • FISH REPORTS
    • Current Conditions
    • Crew Tips and How To's
    • Targeted Fish Species
  • Media
    • Film Room
    • Gallery
  • Contact Us