SHOGUN SPORTFISHING
  • Home
  • Schedule
    • Trips >
      • 1 1/2 Days and Freezer Specials
      • 3 to 6 Days
      • Guadalupe Island
      • 7 to 12 Days
      • Book A Trip
      • Terms & Conditions
      • Insurance
      • Recommended Tackle
      • Permit Advisory
    • Schedule And Book A Trip
    • Cancellation Policy
  • The Boat
    • Fishing Platform
    • Shogun History
    • The Operation
    • Crew & Staff
    • Staterooms
    • Chefs & Food
    • Power
    • RSW & Fish Handling
    • Wheel House
  • FISH REPORTS
    • Instagram Fish Reports
    • Crew Tips and How To's
    • Targeted Fish Species
  • Media
    • Film Room
    • Gallery
  • Contact Us

RSS Feed

Shogun Re-Opening Plan

5/9/2020

0 Comments

 
Message from Frank Lo Preste re: new policies & procedures
Re-Opening Plan re: Covid-19
  1. All passengers will sign an acknowledgement of risk, which includes a questionnaire on present health regarding Covid-19 symptoms.
  2. All passengers and crew will wear masks. Passengers to bring their own mask.
  3. Passengers to bring their own pillow.
  4. Berthing – all comforters and sheets will be washed after every trip.
  5. Entire stateroom will be disinfected after every trip.
  6. Air conditioning filters will be replaced after every trip.
  7. Hallways will be disinfected after every trip.
  8. Restrooms will be disinfected 10 times daily, in a 24 hour period (5 times during daylight hours and 5 times during night hours). Spray bottle of disinfectant available 24 hours a day for passengers use.
  9. Galley tables disinfected after every meal. Galley staff will be wearing gloves and masks.
  10. All galley supplies in boxes and cans will be disinfected before loading onto boat.
  11. All food will be served, including hors d’oeuvres. All cookies & sweets will be individually wrapped.
  12. All handrails and flat surfaces on deck to be disinfected twice daily. Entire boat scrubbed with bleach & soap after each trip.
  13. All passengers are responsible for social distancing, washing hands regularly and wearing masks.
  14. All passengers are responsible for staying off the boat if they are experiencing any signs associated with Health Department guidelines for Covid-19.
  15. All passengers advised prior to boarding re: safety measures for Covid-19 along with normal Coast Guard regulations.
  16. Please understand it is the individual passenger’s responsibility to take personal precautionary measures.
  17. All crew will be screened as to present health before departure.
0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    Author

    Crew and passengers will post and provide images but back at the office Jen is the one who makes it all happen!

    Archives

    April 2022
    August 2021
    July 2021
    May 2021
    April 2021
    December 2020
    November 2020
    October 2020
    September 2020
    July 2020
    June 2020
    May 2020
    April 2020
    March 2020
    February 2020
    January 2020
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    January 2017

    Categories

    All

    RSS Feed

Schedule & Book A Trip
Picture
Home
1 1/2 Day & Freezer
Fishing Platform
Staterooms
Wheel House
Targeted Species
Instagram Fish Reports
3 to 6 Days
Shogun History
Chefs &Food
Film Room
Contact Us
7 to 12 Days
The Operation
Power
Gallery
Crew Tips & How To's
Guadalupe Island
Recommended Tackle
Crew & Staff
RSW & Fish Handling
​Website Content and
Design Powered by
Malousis Productions
Copyright 2022
  • Home
  • Schedule
    • Trips >
      • 1 1/2 Days and Freezer Specials
      • 3 to 6 Days
      • Guadalupe Island
      • 7 to 12 Days
      • Book A Trip
      • Terms & Conditions
      • Insurance
      • Recommended Tackle
      • Permit Advisory
    • Schedule And Book A Trip
    • Cancellation Policy
  • The Boat
    • Fishing Platform
    • Shogun History
    • The Operation
    • Crew & Staff
    • Staterooms
    • Chefs & Food
    • Power
    • RSW & Fish Handling
    • Wheel House
  • FISH REPORTS
    • Instagram Fish Reports
    • Crew Tips and How To's
    • Targeted Fish Species
  • Media
    • Film Room
    • Gallery
  • Contact Us